Pumpkin in Coconut Milk ( ฟักทองแกงบวด Faak Tong Kaeng Buad ) like previous menu but use pumpkin instead of banana. This is dessert, not soup.
Ingredients
400g coconut milk
2 tbsp sugar
½tsp salt
1kg pumpkin
Directions
Clean pumpkin then peel its skin, also remove its seeds. Slice to small chunks like dices.
In a pot, heat coconut milk slowly. Add salt then [...]
Ingredients
200g pumpkin
100ml coconut milk
1tsp corn starch
100ml water
masala ( perhaps we borrow from India )
Directions
thin slice pumpkin.
boil sliced pumpkin for 5 minutes.
crush pumpkin, masala, add coconut milk and corn starch.
boil again 5 minutes.
Thai recipe banana-based dessert for 4 persons
Ingredients
400g coconut milk
2 tbsp sugar
½tsp salt
6 pcs bananas ( ripen and small )
Directions
In a pot, heat coconut milk slowly. Add sugar and salt then stir constantly.
When coconut milk is boiled, slice bananas in 1-inch slices and put them into coconut milk and wait until it is boiled.
