Mung Beans Boiling Sugar ( ถั่วเขียวต้มน้ำตาล ), Thai dessert that should not hard to do.

Ingredients

• 1 cup mung beans
• sugar, amount as your taste
• water

Directions

1. Wash mung beans then rinse. Submerge into water for 3 hours.
2. Boil mung beans in 5 cups of water. Also remove bubbles while boiling.
3. Wait until beans split then add sugar.