Mung Beans Boiling Sugar ( ถั่วเขียวต้มน้ำตาล ), Thai dessert that should not hard to do.
Ingredients
- 1 cup mung beans
- sugar, amount as your taste
- water
Directions
- Wash mung beans then rinse. Submerge into water for 3 hours.
- Boil mung beans in 5 cups of water. Also remove bubbles while boiling.
- Wait until beans split then add sugar.
